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Select Winery - - - - - - - - - - - - Abeja Winery Boudreaux Cellars Andrew Will Winery C.R. Sandidge Wines Brian Carter Cellars Cave B Estate Winery Chateau Faire Le Pont Horan Estates Winery Mannina Cellars Dunham Cellars Ryan Patrick Vineyards Saint Laurent Wilridge Winery Woodward Canyon
Select Wine Type - - - - - - - - - Red Blends Reds White Blends Whites
Select Varietal - - - - - - - - - - - - Cabernet Sauvignon Chardonnay Merlot Nebbiolo Pino Gris Red Blends Syrah Viognier White Blend
Select Appellation - - - - - - - - - Ancient Lakes Area Columbia Gorge Columbia Valley Horse Heaven Hills Rattlesnake Hills Red Mountain Walla Walla Valley Washington State Yakima Valley
Abeja Winery is housed in what was once the mule and horse barn of the Kibler Farm. It is set up with state-of-the-art equipment and a small team who is passionately dedicated to quality.
Boudreaux Cellars winemaker Rob Newsom produces small lots of hand-crafted ultra-premium wines with grapes sourced from the best Washington State vineyards. Boudreaux Cellars is located in a beautiful area deep in the Cascade Mountains.
C.R. Sandidge winery approaches grape growing and wine making in a traditional, Old World manner. C.R. Sandidge uses only the best grapes and finest oak barrels in their process to make superb wines. Enjoy!
"Faire Le Pont" is a French term that means: "Bridging the Gap." It's used when a holiday falls mid-week and you are having such a great time that you decide to go ahead and extend it through the weekend... Faire Le Pont! Chateau Faire Le Pont reflects that feeling in their state-of-the-art winery. Visit their beautiful 1920's renovated facility and taste their ultra-premium wines!
Horan Estates vineyard is located on the south side of the Frenchman Hills, north of Royale City. The area is recognized as ideal for wine grapes and is now part of the Columbia Valley apellation. There are approximately 8 acres in the vineyard, with Syrah being the dominant variety planted. Production of Syrah will be the primary focus of future winemaking with other varietals offering exciting blending possibilities.
Saint Laurent Winery is nestled in the Columbia Cascade wine region, south of Wenatchee, WA. The winery's estate and tasting room reflects old world provincial charm and hospitality. Saint Laurent, patron saint of grape growers and vintners, graciously oversees the Mrachek family vineyards.
Located in the Walla Walla Valley appellation of Washington State, Woodward Canyon Winery was started in 1981 and has consistently produced premium, distinctive food-friendly wines.
Andrew Will produces a range of reds including Merlot, Cabernet Sauvignon, Cabernet Franc and Sangiovese focussing on the primacy of the vineyard over variety.
Brian Carter Cellars is the first winery in Washington State to focus exclusively on an array of hand-crafted European-style blended wines. Brian Carter has been twice awarded "Winemaker of the Year" by Washington Magazine.
The Cave B Winery overlooks the cliffside estate vineyards. The hand-picked grape clusters undergo individual grape sorting by hand, de-stemming and then gentle crushing. All wines are made from the free-run juice only.
Dunham Cellars is dedicated to crafting wines that are age-worthy yet approachable. Using grapes from some of the finest vineyards in the Walla Walla, Yakima and Columbia Valleys, Dunham Cellars has established an award-winning reputation for their wines
With vineyards located in Trinidad, WA where the conditions are ideal for growing and ripening some of Washington's finest winemaking fruit, Ryan Patrick vintners produce wines from only the most promising vines and continue to carry this commitment of quality throughout the entire winemaking process. Traditional winemaking principles are paired with only the finest fruit. The result is wine that is balanced, well integrated and fruit forward. These wines can be enjoyed immediately or cellared for additional depth.
Wilridge Winery specializes in hand crafted wines made from selected single vineyard sites in Washington state. The grapes are picked in the Red Mountain, Yakima, Walla Walla, and Columbia Appellations. They are crushed, pressed, and aged in the new French oak barrels at the winery.
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611 B North Wenatchee Avenue, Wenatchee, WA 98801 | ph. (509) 663-1029 | fx. (509) 888-4484 | customerservice@lovewashingtonwine.com
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